Recipe: Easy Pepperoni Rolls

I came across this recipe on The Gunny Sack and it looks too good not to share.

Ingredients:

3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can)

56 pepperoni slices

Block of cheese (I use Colby & Monterey Jack)

1 beaten egg

Parmesan

Italian seasoning

Garlic powder

1 jar pizza sauce

Step by Step directions with pictures can be found here.